By: Charles Seabrook, The Atlanta Journal Constitution
Published: February 5, 2013
Little St. Simons Island (though not so little at 10,000 acres) lies only a 15-minute boat ride from its bigger, better-known sister, St. Simons Island. In terms of development, however, the two islands couldn’t be further apart.
Whereas St. Simons is top-heavy with condominiums, shopping centers, golf courses and mini-mansions, Little St. Simons is one of the least developed of Georgia’s barrier islands — a privately owned sanctuary devoted to preserving and protecting its teeming wildlife.
As we discovered during a recent visit, Little St. Simons’ rich natural beauty, serenity and wildness quickly made us forget the traffic and congestion on St. Simons, which lay on the distant horizon across an expansive salt marsh.
From the Little St. Simons Lodge near the edge of a wide tidal creek, we watched a pair of dolphins swim upstream, presumably in pursuit of mullet or other fish. A bald eagle flew low over the marsh. Boat-tailed grackles and flocks of red-winged blackbirds swooped after prey in the golden brown marsh grass.
While my wife, Laura, kayaked in the creek, I hiked with members of the Darien-based Coastal Wildscapes organization on a trail running through a lush maritime forest and along the edge of the marsh. (For more information about the organization, whose mission is to preserve and protect the biological diversity of Southeastern coastal ecosystems, visit: www.coastalwildscapes.org.)
Along the way, we encountered a flock of foraging wood storks, an endangered species. We also paused to look for newborn babies in a bulky bald eagle nest high in a pine tree. Later in the day, we explored one of the several marsh hammocks, or marsh islands, that dot the salt marsh and are ecologically linked to it. Laura opted to visit the island’s unsullied, 7-mile-long beach.
On another trek, we stopped at Norm’s Pond, a freshwater impoundment surrounded by wax myrtle shrubs and home to alligators, frogs and a variety of birds. Island naturalist Stacia Hendricks told us that the wax myrtles’ blue berries are prime winter food for many birds, including the numerous yellow-rumped warblers that we saw flitting about.
How uplifting it is to know that unspoiled private wildlife havens such as Little St. Simons still exist in Georgia.